Cereals and pulses are an important commodity group of crops that provide high-quality protein and essential nutrients. They also provide fodder for cattle, and provide raw materials to various industries. As the demand for functional foods has increased, it has become important to develop new technologies like fortification, enrichment to produce cereal fractions with potential health benefits.
FARE Labs offers a wide spectrum of testing and analysis services to satisfy all the needs of our customers. Our professional team of experienced scientists and researchers have the expertise to conduct a wide range of analytical tests.Our comprehensive range of sophisticated equipment like GC, LC-MS, HPLC, ICP-MS, etc. and testing services as per national and international methods in compliance with food hygiene standards makes us as the ideal place for testing of all cereal, pulses and cereal products.
We also have a highly competent team that specializes in the analysis of pesticide residues, mycotoxins, contaminants, genetically modified organisms (GMO), microbiology, and general food analysis, as well as food legislation. We will always be available to address all of your questions regarding worldwide supply chain control and quality control.